Amigo, are You looking for a place where you can spend friday evening? Perhaps You are wondering where You can eat something delicious? Would You like to taste some piquancy? The Mexican Restaurant offers You much more! This is the place where You can eat extraordinary meal while listening to live guitar sound, call spicy business lunch and taste great dinner after tough day.
Orzeźwiający chłodnik z salsą z melona, orzechów, mięty i miodutestowy
Sałatka z pieczonym łososiem i krewetkami w cieście, świeżym arbuzem, słonym serem, oliwkami i czerwoną cebulą – na bazie rukoli, szpinaku i roszponki
Cukinia faszerowana mięsem wołowym duszonym z warzywami, zapiekana serem, serwowana z sosem San Juan, na chruście z selera
Delikatna ryba w kukurydzianej panierce podawany z sałatką z serem camembert, melonem, orzechami, kaparami, pomidorkami i czerwonym winogronem – na bazie rukoli, szpinaku i roszponki
Grillowany filet z kurczaka zapiekany serem, podawany na gorącej patelni w pomidorach z bazylią
Lody waniliowe w musie z mango, ze świeżymi owocami sezonowymi
Lekki, kokosowo – ananasowy drink bezalkoholowy
Breaded jalapeño peppers stuffed with mozzarella, served with Ranchera and Crema Blanca sauces
Mexican corn chips served with optional sauces: *tomato salsa Ranchera *Guacamole- avocado sauce *cheesy Tex Mex Queso
Crunchy onion rings served with Tejana sauce
Famous Mexican snack! Nachos with chilli con carne baked with cheese, pickled cactus, jalapeño peppers, served with Crema Blanca sauce
Breaded cheese sticks served hot with Costeca sauce
Tomato cream soup with chorizo and croutons
Mexican stew with pepper and sour cream and croutons
Marinated slices meat fried with onion and pepper, served on a hot pan with three wheat tortillas and Ranchera and Crema Blanca sauces. nTo choose from:
with chicken
with pork
with pork and chicken
with shrimps
with rostbef beef
Two wheat tortillas served with cheese and sauce, baked with one of your choice:
with chicken
with chorizo and red onion
with spinach and dried tomatoes
with pulled pork and marinated red onion
Cod fillet with vegetables braised in coconut milk, served with rice on a hot pot
Shrimps fried on aromatic garlic-herb butter, served with toasts and Tejana sauce
Two corn tortillas with meat and pinto beans, baked with cheese and marinated red onion. Served with Ranchera and Crema Blanca sauces
with chicken
with pulled pork
with vegetables
with pulled beef
Two tortillas corn, stuffed chili con carne, served in tomato sauce on a hot pan
Two tortillas corn, stuffed pulled pork, served in tomato sauce on a hot pan
Three wheat tortillas, stuffed with ricotta cheese and broccoli, served in a tomato sauce on a hot pan
Fried wheat tortilla, stuffed with chicken, pepper, red onion, served with Guacamole saucecebulą czerowną, podawana z sosem guacamole
Three wheat tortillas served with salad, rolled and stuffed. To choose from:
with spinach and dried tomatoes
with chicken
with pulled pork
Masa Harina corn flour cake, stuffed with aromatic meat, wrapped in corn leaves, steamed and served nwith fresh mango salad. To choose from:
with pulled pork
Tortilla pszenna faszerowana pieczonym mięsem, fasolą pinto, serem i ryżem. Polana trzema sosami, podawana z sałatką z białej kapusty. Do wyboru:
z kurczakiem
z szarpaną wieprzowiną
z szarpaną wołowiną
Eight chicken wings baked with barbecue sauce, served with Chipotle sauce
Famous Mexican chili – minced beef-pork meat braised with red beans and pepper, baked with cheese, served with wheat tortillas, nachos and Crema Blanca sauce
Grilled chicken fillet marinated in tequila and citrus fruits juice, served with fried potatoes and fresh mango salad
Everything on one plate: chicken wings, chili con carne, jalapeño peppers, onion rings, cheese and chicken sticks, quesadillas, enchilada, taquitos, served with french fries, Coleslaw salad, Chipotle, Tejana and Costeca sauces
Grilled pork neck served with herb butter, fried potatoes and Mexican salad
Chicken sticks breaded in crunchy nachos, served with french fries, Coleslaw salad and Tejana sauce
Juicy grilled pork loin, served with french fries, red cabbage Coleslaw and San Juan sauce
Pork loin medallions fried with jalapeno peppers in balsamic sauce, served with fried potatoes and fresh mango salad
Grilled chicken fillet served with original Mole Poblano sauce, sesame seeds, sweet potato puree and fresh mango salad
Mexican beef burger wrapped in wheat tortilla with lettuce, tomato, red onion, fresh coriander and pepper, served with french fries and Chipotle sauce
Wheat tortilla with fried egg and fresh vegetables, served with yogurt sauce
Corn tortilla with Guacamole sauce, lamb’s lettuce and to choose: * Con Camarones with shrimps and pineapple salsa * De Remolacha with ricotta cheese and beetroot
Grilled chicken salad with tomato, cucumber, red onion, chives and vinaigrette
Cheesecake served by Zorro himself! Our speciality and by our recipe
Soft, sweet cream with crunchy caramel, bronzed at the table Amigo!
Apple pie with vanilla ice cream scoop
Chocolate cake with candied cherries Our speciality and by our recipe
Vanilla ice cream with creamy mango mousee
Hot raspberry mousse with vanilla ice cream
Free refills!
btl. 250 ml
Tonic water, virgin mojito, ginger ale, bitter lemon, aperitivo, btl. 250 ml
Still or sparkling water, btl. 330 ml
choose Your flavour, btl. 250 ml
250 ml - Orange, grapefruit, apple, currant, tomato juice, multivitamin
energy drink, 250 ml
250 ml - orange/grapefruit/mix
250 ml
large 0,5 l
small 0,25 l
large 0,5 l
small 0,25 l
large 0,5 l
small 0,25 l
0,33l
0,4l
0,5l
0,4l
0,5l
0,5l
0,5l
0,5l
0,5l
Mex Kraków sp. z o.o.
ul. Floriańska 34, 31-021 Kraków
REGON: 122598164
NIP: 6762456523
KRS: 424653
KAPITAŁ ZAKŁADOWY: 5 000,00 zl
tel. 12 422 04 47 | 500 103 100
e-mail: themexican.krakow@gmail.com
